(Medical Xpress) -- In a new study published in Neuropsychopharmacology, Dr. Alasdair MacKenzie has found a genetic switch that regulates thirst and appetite and is believed to be the reason many people from Western countries ...
(HealthDay)—Eating lots of fruits and vegetables is often recommended as a way to lose weight, but doing so may not help you shed excess pounds, according to researchers.
Jun 25, 2014
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New research published in Diabetologia (the journal of the European Association for the Study of Diabetes) shows that women who eat fried food regularly before conceiving are at increased risk of developing gestational diabetes ...
Oct 8, 2014
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A team of researchers at Massachusetts General Hospital (MGH), Boston University School of Public Health (BUSPH), and other institutions have identified more than two dozen genetic regions that may affect individuals' food ...
Aug 24, 2021
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The amount of fast food children eat may be linked to how well they do in school, a new nationwide study suggests.
Dec 22, 2014
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Eating in a ten-hour window is associated with higher energy and mood and lower hunger levels, new results from the largest UK community science study of its kind shows.
Nov 14, 2023
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Industrial salt not intended for human consumption has been sold in Iceland as food salt for 13 years by mistake, Icelandic officials said Tuesday.
Jan 17, 2012
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Cereal foods already play a major role in the diet in most countries worldwide, as the main dietary source of energy, carbohydrate, dietary fiber, and plant-based protein. However, currently, less than half of the grains ...
Nov 26, 2021
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French health authorities said Tuesday they had confirmed a link between nitrates added to processed meat and colon cancer, dealing a blow to the country's prized ham and cured sausage industry.
Jul 12, 2022
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Increasing red meat intake, particularly processed red meat, is associated with a heightened risk of death, suggests a large US study published in The BMJ today.
Jun 12, 2019
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