Health

WIC program usage reviewed in new interim report

Women and children who participate in the WIC program have low or inadequate intakes of several key nutrients that could be addressed with changes to the program's food packages, says a new report from the National Academies ...

Health

Dietary fat under fire

Researchers at the Institute of nutrition and functional foods (INAF) of Université Laval are calling for a review of dietary recommendations on saturated fat (SFA) in relation to cardiovascular disease (CVD). The association ...

Health

Food scientists strive for sodium reduction

In the May issue of Food Technology magazine published by the Institute of Food Technologists (IFT), Associate Editor Karen Nachay writes about how food manufacturers are trying to overcome formulation challenges to develop ...

Medications

US issues guidelines to avoid heparin contamination

Four years after US drug-maker Baxter International's blood thinner heparin was contaminated in China, causing dozens of deaths, US regulators on Friday issued draft guidelines for safe production.

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