Other

Do big food companies control nutrition research?

Corporations cozying up to researchers create massive conflicts of interest. It's an old story when the villain is a pharmaceutical company. But food companies need to make money too, and what better way than funding and ...

Health

Trans fat ban tests food companies, bakers

The Jarosch Bakery has been supplying goodies for more than 50 years, winning special renown for its butter cream frosting and for butter cookies with an extra tender texture.

Health

Many foods marketed to children don't meet nutrition guidelines

(HealthDay)—More than half of the food and beverage products marketed to children do not meet the federal Interagency Working Group's nutrition recommendations, according to a study published April 23 in the U.S. Centers ...

page 18 from 31