Health

FDA issues new guidelines on salt, pressuring food industry

The Obama administration is pressuring the food industry to make foods from breads to sliced turkey less salty, proposing long-awaited sodium guidelines in an effort to prevent thousands of deaths each year from heart disease ...

Health

Tiny Vermont brings food industry to its knees on GMO labels

General Mills' announcement on Friday that it will start labeling products that contain genetically modified ingredients to comply with a Vermont law shows food companies might be throwing in the towel, even as they hold ...

Health

Cut the carcinogen in your french fries

The U.S. Food and Drug Administration is issuing guidance to the food industry on how to reduce levels of acrylamide - a chemical that forms in foods cooked at high heat, such as french fries and potato chips.

page 17 from 31