(HealthDay)—Norovirus, the so-called "cruise ship virus," is more often caused by infected restaurant workers than outbreaks on the high seas, U.S. health officials said Tuesday.
Jun 3, 2014
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Hygienic food handling and standard food safety protocols are not being practiced at many of Adelaide's supermarket delicatessens, according to a University of Adelaide study.
May 26, 2014
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The government's latest report card on food poisoning is out, and it has some good news: a drop in illnesses from salmonella.
Apr 17, 2014
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(HealthDay)—Restaurant dining may be less bother than a home-cooked meal, but a new study finds that you're twice as likely to get food poisoning dining out compared to eating in.
Apr 9, 2014
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The University of Liverpool is to decipher the genomes of the UK's main bacterial cause of food poisoning which results in over 21,000 hospital admissions and 100 deaths each year.
Jan 21, 2014
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A probe into pesticide-laced frozen food in Japan has widened, with police interviewing factory workers assigned to a packaging room, reports said Thursday, as the number who have fallen sick reportedly topped 1,400.
Jan 9, 2014
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More than 350 people across Japan have fallen ill after eating pesticide-contaminated frozen food produced by the nation's largest seafood firm, national broadcaster NHK said Tuesday.
Jan 7, 2014
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Three years ago, the nation's top public health agency picked its key battles. Now, its first report card on reaching those goals gives it a grade of pretty good but needs improvement.
Nov 21, 2013
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Careful and hygienic handling of eggs through the supply chain, and in the kitchen, is vital for reducing Australia's outbreaks of salmonella poisoning, according to University of Adelaide research.
Oct 31, 2013
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(HealthDay)—Despite claims on some websites, there is no evidence that hyperbaric oxygen therapy cures or is an effective treatment for diseases such as cancer, autism, diabetes or other diseases, the U.S. Food and Drug ...
Aug 22, 2013
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