Health
Just 2% of U.S. teens eat recommended amount of veggies
(HealthDay)—In findings that may ring true to parents, a new government survey shows that a paltry 2% of U.S. high school students are eating enough vegetables.
Jan 26, 2021
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Page 2 - News tagged with food producers
Diseases, Conditions, Syndromes
Could frozen food transmit COVID-19?
In mid-September, China suspended importing fishery products from Indonesia due to novel coronavirus contamination in the outer packages.
Nov 20, 2020
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Health
Lockdown is an opportunity to change food habits for good
Over the last month there has been a dramatic transformation in our access to and the availability of food—along with where we eat and with who. At the same time, personal, family and societal health has never been more ...
Apr 27, 2020
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Health
An app that nudges people to eat their veggies only works when it's introduced with a human touch
Paula, a 59-year-old mother of two in Southern California, is getting out of a cooking rut with VeggieBook, a free mobile app we created that users can view in English or Spanish. It gives her customized recipes and food ...
Jan 2, 2019
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Health
Improve diet quality to boost weight loss
(HealthDay)—Eating fewer calories is essential when you want to lose weight, but there's growing evidence that the quality of those calories matters, too. Eating high-quality foods not only boosts weight loss, but also ...
Aug 9, 2018
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Health
Easy, flexible access to produce, resources boosts healthy eating for central Texas kids
What children eat affects their lifelong health. But influencing their habits can be difficult, especially for underserved families with fewer resources. However, providing caregivers easy access to produce and flexible resources ...
May 27, 2022
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Health
Crying over plant-based milk: neither science nor history favours a dairy monopoly
Soy milk. Almond milk. Rice milk. To some dairy farmers these products are like a red rag to a bull.
Sep 24, 2019
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Health
EU curbs trans fats from 2021 to boost heart health
The EU adopted a regulation on Wednesday to curb trans fat amounts in products like snack food as part of efforts to fight heart disease and strokes in Europe.
Apr 24, 2019
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Health
SNAP benefits aren't enough to afford a healthy diet
A new study from North Carolina State University and the Union of Concerned Scientists finds that the Supplemental Nutrition Assistance Program (SNAP), formerly known as Food Stamps, only covers 43-60 percent of what it costs ...
Sep 7, 2017
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Health
Unique market ensures St. Louis gets its 'Medicine' – healthy food
Every other Thursday, Kathryn McNary watches out the window of her apartment in St. Louis for the mail truck to arrive.
Nov 1, 2019
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