Most people know that high cholesterol is bad for their heart, but few people really understand what cholesterol is. Dr. Claire Haga, a Mayo Clinic family physician, explains why it's so closely related to heart problems. ...
Jan 30, 2020
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New UC Riverside research shows soybean oil not only leads to obesity and diabetes, but could also affect neurological conditions like autism, Alzheimer's disease, anxiety, and depression.
Jan 17, 2020
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In addition, the contributions of the various sources of total aluminum intake by the population were compared with one another. A high intake of aluminum compounds can cause, among other things, neurotoxic developmental ...
Jan 10, 2020
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New research has demonstrated how food producers could change the surface texture of products to change people's perceptions and promote healthy eating.
Jan 9, 2020
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In a primary school in Budapest, Hungary, 265 pupils tried meat-free spaghetti Bolognese, made entirely from pea protein instead of meat. The common aim of the project partners is to familiarize pupils with plant-based meat ...
Dec 9, 2019
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People who eat wildebeests, wart hogs and other wild African animals may be at risk for contracting potentially life-threatening diseases, according to an international team of researchers. The team analyzed samples of bushmeat—meat ...
Dec 2, 2019
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Cultured or in vitro meat, also called "clean meat" by its supporters, is meat produced in a laboratory using bioengineering techniques.
Nov 30, 2019
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Fermented foods have become very popular, thanks to claims about their nutritional properties and reported health benefits, such as improving digestion, boosting immunity and even helping people lose weight. Some of the most ...
Nov 13, 2019
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Consumers were more willing to buy unlabeled produce after being shown food tagged as "genetically modified" in a new Cornell University study that comes two months before a new federal law, requiring genetically modified ...
Oct 31, 2019
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Monash University researchers are warning that global warming is likely to increase illnesses caused by undernutrition, due to the effects of heat exposure.
Oct 29, 2019
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