Oncology & Cancer

Cocoa could prevent intestinal pathologies such as colon cancer

A new study on living animals has shown for the first time that eating cocoa (the raw material in chocolate) can help to prevent intestinal complaints linked to oxidative stress, including colon carcinogenesis onset caused ...

Health

Extra weight loss from dietary fibers extracted from seaweed

A new research project conducted at the Faculty of Life Sciences (LIFE), University of Copenhagen, shows that dietary fibres from brown algae boost the sensation of satiety, thereby making people eat less and lose more weight.

Health

Toxins could make you fat - depending on gut bugs

Could persistent pollutants like DDT and PCBs or chemicals found in plastics be making you fat or diabetic? The answer may depend on what sort of bacteria you have churning around in your gut, according to Cornell scientists.

Health

Protein key to curbing overeating and preventing obesity

(Medical Xpress) -- Including enough protein in our diets, rather than simply cutting calories, is the key to curbing appetites and preventing excessive consumption of fats and carbohydrates, a new study from the University ...

Health

Be cautious with food after floods, expert advises

After floods strike, people try to salvage what they can from their affected homes, shops and gardens. However, they should play it safe when it comes to food, according to a food-safety expert in Penn State's College of ...

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