(HealthDay)—Americans are more motivated to lose weight than ever before, with increasing numbers eating less, exercising, drinking water and trying out new diets.
Nov 13, 2019
0
28
The song says a spoonful of sugar helps the medicine go down, but an Iowa State University scientist has published new research suggesting a spoonful of oil makes vegetables more nutritious.
Oct 10, 2017
0
42
The amino acid creatine is essential for muscle and brain health, and people commonly use creatine supplements to improve exercise performance and increase muscle mass. Results from a clinical trial published in Food Science ...
Sep 20, 2023
0
3
University of Maine nutritionists are available to offer advice for parents and guardians looking to pack healthy -- and appealing -- lunchboxes for children and adolescents, and to identify the benefits of school-prepared ...
Sep 5, 2011
0
0
Coffee can help reduce the risk of developing type 2 diabetes—but only filtered coffee, rather than boiled coffee. New research from Chalmers University of Technology and Umeå University, both in Sweden, show that the ...
Dec 17, 2019
0
1
Scientific evidence assessing the benefits and risks of probiotics continues to accumulate. With new types of probiotics being introduced on the market and health care professionals recommending probiotic use in populations ...
Apr 13, 2023
0
35
(HealthDay)—It seems as though every day brings yet another study on the effects of caffeine or coffee in particular. Researchers have looked at its effects on almost every aspect of health, from overall mortality to the ...
Jul 22, 2019
0
4
Social media users are more likely to eat fruit and veg—or snack on junk food—if they think their friends do the same, a new study has found.
Feb 7, 2020
0
63
While scientists have broadly agreed that a fraction of the alcohol people consume is broken down before it reaches the bloodstream in a process called first-pass metabolism (FPM), they have been uncertain whether this process ...
Mar 22, 2022
0
63
(HealthDay) -- International researchers have uncovered even more healthy properties of flavanols -- the antioxidants found in cocoa beans.
Mar 29, 2012
0
0
