Diseases, Conditions, Syndromes

Salmonella food poisoning could damage your DNA

Salmonella food poisoning wallops you for several days, but new research by Cornell food scientists indicates that some of its serotypes – variations of the bacterial species – can have permanent repercussions. It may ...

Diseases, Conditions, Syndromes

Threat to United States from new European E. coli strain unclear

(Medical Xpress) -- Over the centuries, many unexpected things have come to the United States from Germany and caught on -- lager beer, sauerkraut, bratwurst and the Volkswagen Beetle are a few that come to mind -- but don't ...

Diseases, Conditions, Syndromes

Data on foodborne disease outbreaks at your fingertips

(HealthDay)—With one in six Americans infected with foodborne disease—sometimes called "food poisoning"—every year, U.S. health officials have upgraded an online resource for local health investigators and wary consumers.

Diseases, Conditions, Syndromes

Investigators trace of role reusable grocery bag in norovirus outbreak

Oregon investigators recently mapped the trail of an outbreak of a nasty stomach bug among participants in a girls' soccer tournament to a reusable open top grocery bag stored in a hotel bathroom. Their findings, which illustrate ...

Diseases, Conditions, Syndromes

FDA probes salmonella that has sickened 90 people

(AP) -- Federal health officials are investigating a growing outbreak of salmonella that has sickened 90 people in 19 states and the District of Columbia, according to a Food and Drug Administration memo.

Diseases, Conditions, Syndromes

U.S. officials pinpoint common sources of foodborne illnesses

(HealthDay)—Beef, dairy, fruit and certain types of vegetables are among the most common sources for the four major types of foodborne illness that strike nearly 2 million Americans each year, a U.S. government report finds.

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