(Medical Xpress)—A steak slapped onto a hot barbecue will leave the meat with black grill lines that add flavor and aroma, but the chemicals contained in charred, seared and fried foods may over time kick-start the body's ...
Dec 12, 2012
2
0
A preference for fatty foods has a genetic basis, according to researchers, who discovered that people with certain forms of the CD36 gene may like high-fat foods more than those who have other forms of this gene.
Feb 3, 2012
1
0
The steady stream of holiday cookies and treats may have slowed, but for millions of Americans, the appetite for high-fat, sodium-laden sweets continues. Making the switch from highly-processed junk food to healthier whole ...
Jan 7, 2022
0
26
(AP) -- Who needs leafy greens and carrots when pizza and french fries will do?
Nov 15, 2011
3
0
(AP) -- Calorie by calorie, first lady Michelle Obama is chipping away at big portions and unhealthy food in an effort to help America slim down.
Sep 16, 2011
0
0
The World Health Organization is taking on the battle of the bulge, saying that saturated fats shouldn't make up more than 10 percent of people's diet.
May 4, 2018
0
8
Researchers from Mount Sinai School of Medicine have found high levels of food toxins called Advanced Glycation End products (AGEs) in infants. Excessive food AGEs, through both maternal blood transmission and baby formula, ...
Oct 5, 2011
0
0
(Medical Xpress) -- In the ongoing battle to get children to eat healthfully, parents may do well invoking the names of superheroes to come to their rescue, say Cornell researchers.
May 30, 2012
0
0
Directly advertising food items to children worries many parents and health care providers, and the American Academy of Pediatrics and the American Psychological Association have expressed concern about the negative impact ...
Oct 6, 2011
0
0
(HealthDay)—The more fried food you eat, the greater your risk for heart failure, a new study says.
Mar 4, 2015
0
74
