Obesity is generally linked to poor eating habits and the availability of tasty, high-calorie foods. However, a new study led by researchers from the Magnetic Resonance Imaging Research Unit in the Department of Radiology ...
Jun 9, 2021
0
4
What if you could improve your heart health and brain function by changing your diet? Boston University School of Medicine researchers have found that by eating more plant-based food such as berries and green leafy vegetables ...
Feb 25, 2021
0
38
Eating together is an important way of fostering social connections. In recent years, we have been researching, and working with, the social eating movement: community-based food projects that use surplus food from supermarkets ...
Sep 8, 2020
0
2
In teens with obesity problems, the brain regions that process rewards are strongly connected, or more likely to "talk" to each other.
Jul 31, 2020
0
29
Being confined to your home during a pandemic can leave you feeling both stressed and bored, a combination that can mean overindulging in your isolation food supplies.
Apr 2, 2020
0
1
What we learn through our senses drives how knowledge is sorted in our brains, according to research recently published in JNeurosci.
Mar 9, 2020
0
1
UNSW researchers have found links between junk food consumption and loss of spatial memory in a recent animal study.
Sep 19, 2019
0
184
Poor nutritional choices, including a high intake of ultra-processed foods and trans-fats, are putting millions of Europeans at an increased risk of a range of chronic digestive diseases, including digestive cancers, wheat ...
May 21, 2019
0
1
People who experience anxiety symptoms might be helped by taking steps to regulate the microorganisms in their gut using probiotic and non-probiotic food and supplements, suggests a review of studies published today in the ...
May 20, 2019
1
3866
As the popularity of porridge continues to rise, the addition of a super berry could make it the ultimate new power breakfast for health-conscious, gluten-intolerant consumers.
Apr 4, 2019
0
3
