Health

Tasty desserts that boost the immune system

Desserts that stimulate digestion through biotechnology strengthen the immune system, prevent the development of respiratory and intestinal diseases and benefit people with cancer. Examples of such functional food items are ...

Health

Dietary trans fat linked to worse memory

Higher consumption of dietary trans fatty acids (dTFA), commonly used in processed foods to improve taste, texture and durability, has been linked to worsened memory function in men 45 years old and younger, according to ...

Overweight & Obesity

Can a new drug brown the fat and trim the obese person?

New research has found that a variant of a drug used to treat pulmonary arterial hypertension prompts weight loss in obese mice. Among mice fed a high-fat diet, those who did not get the medication became obese while medicated ...

Health

Team develops healthy 'snacks' from egg proteins

The aperitifs are obtained after treating the egg white with an enzyme, which break the proteins into smaller pieces, a process called hydrolysis, which allows obtaining a wide range of new textures. The development of these ...

Health

8 nutrients to protect the aging brain

Brain health is the second most important component in maintaining a healthy lifestyle according to a 2014 AARP study. As people age they can experience a range of cognitive issues from decreased critical thinking to dementia ...

Oncology & Cancer

Green tea ingredient may target protein to kill oral cancer cells

A compound found in green tea may trigger a cycle that kills oral cancer cells while leaving healthy cells alone, according to Penn State food scientists. The research could lead to treatments for oral cancer, as well as ...

Diseases, Conditions, Syndromes

Unhealthy dietary behaviors linked to functional dyspepsia

(HealthDay)—Unhealthy dietary behaviors are associated with refractory functional dyspepsia (RFD), according to a study published in the December issue of the Journal of Digestive Diseases.

Health

Dietary fat under fire

Researchers at the Institute of nutrition and functional foods (INAF) of Université Laval are calling for a review of dietary recommendations on saturated fat (SFA) in relation to cardiovascular disease (CVD). The association ...

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