Genetically modified foods have been around for years, but most Americans have no idea if they are eating them. The Food and Drug Administration says they don't need to be labeled. But in the first major victory for consumers ...
May 9, 2014
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Most people would agree that nutritious kale in its most pristine and unprocessed form is the epitome of a natural food. Grown in the earth and shipped to the market with little to no packaging or labels needed, fresh, green, ...
Apr 3, 2014
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America's large food companies are trying to head off efforts to enact mandatory labeling of genetically modified ingredients by proposing new voluntary labels nationwide.
Feb 6, 2014
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When a food label reads "Partially hydrogenated oils," consumers want all the gory details – even the stuff about "bad cholesterol" and "heart disease" – a Cornell study of shopping behavior has found.
Nov 15, 2013
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