Fake Australian cancer blogger gets hefty fine
An Australian blogger who faked brain cancer and professed to have cured the disease with natural therapies was fined Aus$410,000 (US$320,000) on Thursday over the false claims.
Sep 28, 2017
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An Australian blogger who faked brain cancer and professed to have cured the disease with natural therapies was fined Aus$410,000 (US$320,000) on Thursday over the false claims.
Sep 28, 2017
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Sales of gluten-free foods continue to soar, reflecting a widespread belief that eliminating gluten from a person's diet can produce health benefits, even for those without gluten sensitivity or celiac disease.
Sep 25, 2017
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Dear Mayo Clinic: Is there anything I can do now to prevent my 1-year-old from getting celiac disease?
Sep 22, 2017
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Infections during infancy are associated with increased risk for gluten intolerance (celiac disease) later on. Apparently the risk is particularly high in the case of repeated gastrointestinal infections in the first year ...
Jun 20, 2017
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For celiac patients and others on gluten-free diets, it seems like gluten is everywhere—cakes, cookies and breads. It's even in most beers. But now, one team reports in the Journal of Agricultural and Food Chemistry that ...
Jun 14, 2017
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Researchers have found that taking an enzyme tablet while consuming foods containing gluten prevents a significant amount of it from entering the small intestine. This could enable gluten-sensitive patients to ingest small ...
May 7, 2017
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A study of more than 100,000 men and women revealed that dietary gluten is not associated with heart disease risk in people without celiac disease. The findings also suggest that limiting whole grains as part of a low-gluten ...
May 2, 2017
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Infection with reovirus, a common but otherwise harmless virus, can trigger the immune system response to gluten that leads to celiac disease, according to new research from the University of Chicago and the University of ...
Apr 6, 2017
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(HealthDay)—Young women with celiac disease may face a heightened risk of being diagnosed with anorexia, a new study suggests.
Apr 4, 2017
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Eating more gluten may be associated with a lower risk of developing Type 2 diabetes, according to research presented at the American Heart Association's Epidemiology and Prevention / Lifestyle and Cardiometabolic Health ...
Mar 9, 2017
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