Study says chicken, ground beef are riskiest meats
An analysis of more than 33,000 cases of foodborne illness shows that ground beef and chicken have caused more hospitalizations than other meats.
Apr 23, 2013
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An analysis of more than 33,000 cases of foodborne illness shows that ground beef and chicken have caused more hospitalizations than other meats.
Apr 23, 2013
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(AP)—The horse meat scandal that is hitting Europe has yet to spread to the United States, allowing American consumers to rest easier when buying ground beef or sitting down for a plate of meatballs at Ikea.
Feb 28, 2013
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People tend to lose muscle mass as they age; researchers are investigating ways to delay or counteract age-related muscle loss. A study conducted by the Exercise Metabolism Research Group at McMaster University suggests that ...
Feb 4, 2013
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Thanks to Kansas State University research, part of a healthy diet can include a hamburger rich with omega-3 fatty acids.
Feb 4, 2013
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(HealthDay)—Super Bowl party hosts and guests are ready for some football. But they also need to get ready to fight the temptation to eat and drink too much while watching the game, an expert warns.
Feb 1, 2013
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(AP)—Federal health officials say at least 16 people in five states have been sickened by salmonella food poisoning linked to ground beef.
Jan 28, 2013
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(AP)—The Canadian Food Inspection Agency said Friday that it has temporarily shut a meatpacking plant linked to contaminated beef products that have been distributed across Canada and the United States.
Sep 28, 2012
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(AP)—Alberstons is recalling a number of ground beef products sold at stores in Oregon, Washington and Idaho, due to risk of E. coli contamination. No illnesses have been reported.
Sep 24, 2012
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A study presented by Mayo Clinic researchers during Digestive Disease Week 2012 provides clear evidence that the number of people contracting the hard-to-control and treat bacterial infection Clostridium difficile (C. difficile ...
May 21, 2012
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Is it really more expensive to eat healthy? An Agriculture Department study released Wednesday found that most fruits, vegetables and other healthy foods cost less than foods high in fat, sugar and salt.
May 16, 2012
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