Burgers made by growing cow cells in a lab dish have a clearer path to reaching supermarkets as U.S. regulators on Thursday outlined how the emerging food category will be monitored.
Mar 7, 2019
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(HealthDay)—U.S. health officials have warned all Americans to stay away from romaine lettuce this holiday season, due to potential contamination with E. coli.
Nov 21, 2018
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(HealthDay)—There have been 126 more cases of illness added to an investigation into a Salmonella outbreak linked to recalled ground beef products from JBS Tolleson Inc., bringing the total to 246 cases in 25 states, the ...
Nov 19, 2018
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(HealthDay)—To avoid possible E. coli infection, check your freezer and toss out any ground beef bought in the United States between June 21 and July 11, food safety advocates advise.
Sep 25, 2018
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(HealthDay)—Possible Escherichia coli contamination has triggered the recall of ground beef products made from chuck that were sold at Publix Super Markets in Florida.
Sep 3, 2018
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For many people, the sound of burgers sizzling on the grill is enough to make their mouths water. Grilling burgers is a great opportunity to spend time with family and friends, whether it's at a summer party in the backyard ...
Jun 7, 2016
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That hamburger you dutifully grilled to the temperature recommended by government health agencies may not be as safe to eat as you think.
Jun 6, 2016
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An analysis of more than 33,000 cases of foodborne illness shows that ground beef and chicken have caused more hospitalizations than other meats.
Apr 23, 2013
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People tend to lose muscle mass as they age; researchers are investigating ways to delay or counteract age-related muscle loss. A study conducted by the Exercise Metabolism Research Group at McMaster University suggests that ...
Feb 4, 2013
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Thanks to Kansas State University research, part of a healthy diet can include a hamburger rich with omega-3 fatty acids.
Feb 4, 2013
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