New research by La Trobe University has uncovered the intricate relationship between two debilitating conditions, myalgic encephalomyelitis/chronic fatigue syndrome (ME/CFS) and long COVID; offering insights into disease ...
Mar 6, 2024
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Colorectal cancer is the third most common cancer worldwide, according to the World Health Organization, and a Kansas State University graduate student is doing research to identify and improve effective colon cancer care.
Mar 5, 2024
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Bifidobacterium breve, or B breve for short, is a bacterial species that's found in the human intestine. It's especially relevant in early life, being one of the most abundant bacteria in the newborn gut.
Mar 2, 2024
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The microbiome can identify those who benefit from combination immunotherapy across multiple different cancers, including rare gynecological cancers, biliary tract cancers and melanoma.
Mar 1, 2024
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A synthetic chemical called Bisphenol A, or BPA, is widely used in the production of durable plastic products including eyewear, water bottles and epoxy resins. But it's also an endocrine disruptor, which means that it can ...
Mar 1, 2024
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A diet based on resistant starch promotes a favorable composition of the gut microbiome in obese people. This leads to weight reduction and measurable positive health outcomes such as improved insulin sensitivity.
Feb 29, 2024
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Lockdowns imposed during the COVID-19 pandemic had an impact on the gut microbiome development of babies born during these periods according to new research from RCSI University of Medicine and Health Sciences, Children's ...
Feb 29, 2024
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The human body is colonized by a variety of different microorganisms such as bacteria, yeasts and fungi. All these microbial co-inhabitants—known as the microbiome or microbiota—are important for our health: For example, ...
Feb 26, 2024
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Sight loss in certain inherited eye diseases may be caused by gut bacteria, and is potentially treatable by antimicrobials, finds a new study in mice co-led by a UCL and Moorfields researcher.
Feb 26, 2024
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Resizing of the intestine is a highly conserved strategy employed by a wide range of organisms to cope with fluctuations in nutrient availability. Nevertheless, very little is known about the mechanisms and signals underlying ...
Feb 26, 2024
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