An international team led by scientists at the National Institutes of Health is the first to discover a new way that cells fix an important and dangerous type of DNA damage known as a DNA-protein cross-link (DPC). The researchers ...
Oct 6, 2017
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Students at the University at Buffalo School of Dental Medicine applied the science behind why water beads up on lotus leaves to solve a pesky problem that arose during the coronavirus pandemic.
Sep 18, 2023
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New research from King's Faculty of Life Sciences and Medicine has found that eating a handful of wild blueberries daily has health benefits, including lowered blood pressure, faster reaction time, and improved memory and ...
Mar 30, 2023
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Parents with children in the neonatal intensive care unit want more information, supervision and advice to meet their children's needs, according to results from a new Ph.D. dissertation.
Sep 10, 2019
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The behavioral and social sciences are central to understanding and addressing dental, oral, and craniofacial health, diseases, and conditions, and are relevant to every discipline in dentistry. The "Consensus Statement on ...
Jan 19, 2022
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Research carried out by RCSI University of Medicine and Health Sciences has revealed new information about how blood clots are formed during wound healing.
Mar 11, 2022
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Most people know that good oral hygiene—brushing, flossing, and regular dental visits—is linked to good health. Colorado State University microbiome researchers offer fresh evidence to support that conventional wisdom, ...
Mar 3, 2020
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2019 marks the Centennial of the Journal of Dental Research (JDR). Over the last century the JDR has been dedicated to the dissemination of new knowledge and information on all sciences relevant to dentistry and to the oral ...
Nov 20, 2019
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A study conducted before and after the 2004 closure of a coal-burning power plant in Tongliang, China, found children born before the closure had shorter telomeres than those conceived and born after the plant stopped polluting ...
Jan 24, 2018
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A new study by Texas A&M AgriLife revealed a range of health and dietary benefits of consuming cardamom, including increased appetite, fat loss and inflammation reduction, making the spice a "superfood."
Aug 11, 2023
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