Cardiology

Whole grain intake tied to fewer heart disease risk factors

(HealthDay)—Higher intake of whole grains (WG) is associated with smaller increases in waist size, blood pressure, and blood sugar levels over time compared with high refined grain (RG) consumption, according to a study ...

Neuroscience

Blood lipoprotein levels linked to future risk of ALS

Some blood lipid biomarkers linked to cardiovascular disease risk are also associated with a lower risk of amyotrophic lateral sclerosis (ALS) suggest the findings of a large epidemiology study published online in the Journal ...

Health

Pecan-enriched diet shown to reduce cholesterol

While the proper pronunciation of pecan remains a subject of debate, University of Georgia researchers have shown the tree nut can dramatically improve a person's cholesterol levels.

Medical research

Using mice to explore the prevention of blocked arteries

It's long been known that a high-fat diet can lead to clogged arteries, but we have only recently begun to learn in detail how the process works. A new study in experimental mice could go a long way to finding treatments ...

Medical research

Cholesterol levels sustainably lowered using base editing

Base editing is a novel gene editing approach that can precisely change individual building blocks in a DNA sequence. By installing such a point mutation in a specific gene, an international research team led by the University ...

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