Health

Schools should strive to improve students' food literacy

An article published in the Journal of School Health stresses that food literacy—understanding the impact of food choices on our health, environment, and economy—should be a priority for K-12 schools during the COVID-19 ...

Gerontology & Geriatrics

Study finds rising rates of food insecurity among older adults

From 2007 to 2016, food insecurity—or limited access to nutritious foods because of a lack of financial resources—increased significantly from 5.5% to 12.4% among older US adults, and the increase was more pronounced ...

Diseases, Conditions, Syndromes

UK survey: Ethnic minorities less likely to take COVID jab

People from ethnic minority backgrounds or with lower incomes are less likely to take the coronavirus vaccine being rolled out in Britain, research suggested Wednesday, raising concerns about whether the jab would reach the ...

Diseases, Conditions, Syndromes

WHO, partners roll out faster COVID tests for poorer nations

The World Health Organization announced Monday that it and leading partners have agreed to a plan to roll out 120 million rapid-diagnostic tests for the coronavirus to help lower- and middle-income countries make up ground ...

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