When we eat beef, chicken wings, hot dogs or spaghetti bolognese, we do it in denial. Already by referring to what we eat as "beef" instead of "cow", we have created a distance between our food and an animal with abilities ...
Oct 12, 2016
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(Medical Xpress)—Balancing your diet with protective foods rich in fibre and vitamin C can help prevent the formation of cancer causing compounds in the gut, the British Science Festival will hear today.
Sep 6, 2012
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Eating more red meat over time is associated with an increased risk of type-2 diabetes mellitus (T2DM) in a follow-up of three studies of about 149,000 U.S. men and women, according to a report published Online First by JAMA ...
Jun 17, 2013
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Meat eaters who justify their eating habits feel less guilty and are more tolerant of social inequality say researchers.
May 19, 2015
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(HealthDay)—Investigators have found preliminary evidence that eating red meat and poultry seems to boost the risk of breast cancer in white women—but not black women.
Nov 2, 2012
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(HealthDay)—The average person's daily diet will need to change drastically during the next three decades to make sure everyone is fed without depleting the planet, a panel of experts has concluded.
Jan 17, 2019
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Nearly double the number of young adults under 55 are being diagnosed with colorectal cancer than a decade ago, and more are dying from the disease each year, as reported recently by the American Cancer Society.
Apr 3, 2023
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The authors of a recent study downplaying the health risks of red meat have financial ties with meat producers. The international group of researchers has received funding from a university program partially backed by the ...
Oct 16, 2019
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Eating more plant-based meals is better for our health and better for the planet. But cultural preferences are significant barriers to reducing meat consumption—especially for men, who are underrepresented among vegans ...
Oct 5, 2023
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A new study in the Journal of the Academy of Nutrition and Dietetics found that the amount of processed meat consumed by Americans has remained unchanged in the past 18 years, nor has their intake of fish/shellfish increased. ...
Jun 21, 2019
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