Despite being offered enough food, around 50% of patients throughout the world eat too little while in hospital and this can lead to nutritional deficiencies and hamper their recovery. Nutritionist Eva Winzer from the Center ...
Apr 18, 2018
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(HealthDay)—It's thought that one-quarter of U.S. adults will develop a swallowing problem at some point. But researchers hope insight from a new study may help lead to improved treatment.
Mar 26, 2018
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A new study suggests that an ability to delay immediate gratification is associated with less frequent consumption of fast food. The study, which appears early online in Preventive Medicine has public health significance ...
Oct 31, 2016
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Babies that seem to get upset more easily and take longer to calm down may be at higher risk for obesity while babies that exhibit more "cuddliness" and calm down easily are less likely at risk, according to a University ...
Aug 19, 2016
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(HealthDay)—Super Bowl Sunday is as much about eating as it is about whether the Panthers or the Broncos score the first touchdown.
Feb 5, 2016
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Posing as a 15-year-old athlete wanting to bulk up during strength training, a researcher asked more than 200 health food stores whether he should take a sports performance supplement containing creatine. Despite recommendations ...
Oct 23, 2015
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Two studies carried out by US researchers and published by The BMJ today raise questions about whether most new drugs are any more effective than existing products or whether they have been adequately assessed before approval.
Sep 23, 2015
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A World Health Organization adviser is calling for the government to stop food manufacturers and distributors producing and selling unhealthy, cheap, salty junk food.
Sep 11, 2015
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Previously identified associations between TV viewing and a less healthful diet may stem from exposure to advertisements of high calorie foods and 'distracted eating' rather than the activity of sitting itself, although sitting ...
Jul 16, 2015
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(HealthDay)—Occupational morbidity and mortality are elevated across food system industries compared with nonfood system industries, according to a study published online May 12 in the Journal of Occupational and Environmental ...
Jul 1, 2015
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