New research in people with a cluster of heart disease risk factors has shown that consuming green tea extract for four weeks can reduce blood sugar levels and improve gut health by lowering inflammation and decreasing "leaky ...
Jul 26, 2022
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Preeclampsia (PE) is a pregnancy-specific complication characterized by hypertension, proteinuria and edema. It affects 3% to 8% of pregnant women worldwide and remains one of the leading causes of maternal and perinatal ...
Jun 13, 2022
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Northwestern Medicine investigators have discovered a potential therapeutic target for the most common type of pancreatic cancer, according to a study published in Developmental Cell.
May 20, 2022
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In a recent randomized clinical trial of hospitalized patients with COVID-19 and cardio-metabolic risk factors, the sodium-glucose cotransporter 2 (SGLT2) inhibitor dapagliflozin did not significantly reduce patients' risk ...
Apr 28, 2022
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Research from the Yale School of Medicine indicates that a protein kinase that is a master regulator of cell metabolism is critical to preventing atrial fibrillation. The research appeared April 22 in the journal JCI Insight.
Apr 26, 2022
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While cancer is a genetic disease, the genetic component is just one piece of the puzzle—and researchers need to consider environmental and metabolic factors as well, according to a research review by a leading expert at ...
Apr 21, 2022
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Drinking beer and spirits is linked to elevated levels of visceral fat—the harmful type of fat that is associated with an increased risk of cardiovascular disease, metabolic syndrome, and other health complications—whereas ...
Apr 20, 2022
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For generations, people have been fascinated by the links between mind and body. For example, do people really die of a broken heart? Does a healthy mind indicate a healthy body?
Apr 15, 2022
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The activation of the bone marrow appears to play a key role in the origin and development of atherosclerosis, the pathological process underlying cardiovascular conditions such as myocardial infarction and stroke. A study ...
Mar 22, 2022
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We all know what it feels like to be hungry before a meal or sluggish afterward; and both of these feelings have to do with blood sugar levels, which are carefully regulated by dynamic systems within the body. Now, researchers ...
Nov 26, 2021
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