Pediatrics

Receipt of breast milk increases with gestational age at birth

(HealthDay)—Receipt of any breast milk varies with gestational age, ranging from 71.3 percent of extremely preterm infants to 84.6 percent of term infants, according to research published in the June 7 issue of the U.S. ...

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Milk

Milk is an opaque white liquid produced by the mammary glands of mammals. It provides the primary source of nutrition for young mammals before they are able to digest other types of food. The early lactation milk is known as colostrum, and carries the mother's antibodies to the baby. It can reduce the risk of many diseases in the baby. The exact components of raw milk varies by species, but it contains significant amounts of saturated fat, protein and calcium as well as vitamin C. Cow's milk has a pH ranging from 6.4 to 6.8, making it slightly acidic.

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