Cannabidiol (CBD), one of the active ingredients in cannabis, is thought to be safe as it does not cause a "high." Increasing numbers of pregnant women take CBD, believing that it can help alleviate symptoms such as morning ...
Jun 24, 2024
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Polyfluoroalkyl substances (PFAS) are a class of chemicals extensively used in consumer goods production due to their hydrophobic and oleophobic properties and stability. However, their persistence in the environment and ...
Jun 24, 2024
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People may be at increased risk from cancer, diabetes, cardiovascular disease, and chronic lung disease—as rising global levels of micro- and nanoplastics (MnPs) are absorbed into the human body, a new study reveals.
Jun 21, 2024
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What causes food allergies to develop? There's compelling evidence that suggests imbalances of the gut microbiome could be to blame, creating inflammation of the intestinal tract and a gut environment that's prone to food ...
Jun 21, 2024
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Despite an ongoing outbreak of bird flu in dairy cows, the popularity of raw milk has only risen. Advocates claim raw milk has superior health benefits over pasteurized milk. There is little evidence to support these claims, ...
Jun 20, 2024
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The world is becoming clogged with plastic. Particles of plastic so tiny they cannot be seen with the naked eye have been found almost everywhere, from the oceans' depths to the mountain tops. They are in the soil, in plants, ...
Jun 19, 2024
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The amount of infectious H5N1 influenza viruses in raw milk rapidly declined with heat treatment in laboratory research conducted by scientists at the National Institute of Allergy and Infectious Diseases (NIAID), part of ...
Jun 14, 2024
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Multiple states since March 2024 have reported dairy herds displaying symptoms caused by highly pathogenic avian influenza, or HPAI.
Jun 10, 2024
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The U.S. Food and Drug Administration on Thursday asked states to work harder to protect the public from the risks of raw milk as a bird flu outbreak continues to spread among dairy cows.
Jun 7, 2024
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Recent outbreaks of bird flu—in US dairy herds, poultry farms in Australia and elsewhere, and isolated cases in humans—have raised the issue of food safety.
Jun 5, 2024
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Milk is an opaque white liquid produced by the mammary glands of mammals. It provides the primary source of nutrition for young mammals before they are able to digest other types of food. The early lactation milk is known as colostrum, and carries the mother's antibodies to the baby. It can reduce the risk of many diseases in the baby. The exact components of raw milk varies by species, but it contains significant amounts of saturated fat, protein and calcium as well as vitamin C. Cow's milk has a pH ranging from 6.4 to 6.8, making it slightly acidic.
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