(HealthDay) -- Levels of some amino acids are associated with glycemia and insulin resistance and predict the development of type 2 diabetes in men, according to a study published online May 2 in Diabetes.
May 9, 2012
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(Medical Xpress) -- A new Iowa State University study confirms your mom was right, you should chew your food thoroughly. Mom's logic was that proper chewing would ease digestion, but the ISU research found that chewing food ...
Apr 18, 2012
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A recent study has found that a childhood behavioral intervention to lower dietary intake of total fat and saturated fat and increase consumption of foods that are good sources of dietary fiber resulted in significantly lower ...
Oct 27, 2011
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In a study, Identification of unrecognized diabetes and pre-diabetes in a dental setting, published in the July 2011 issue of the Journal of Dental Research, researchers at Columbia University College of Dental Medicine found ...
Jul 14, 2011
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Amsterdam, The Netherlands: Studying the genetic make-up of different varieties of lipids (fatty molecules) in the blood plasma of an individual can lead to a better and earlier prediction of diseases such as diabetes, atherosclerosis, ...
May 30, 2011
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