It is often said that "children eat what they like," but the results of a new study by Penn State nutritionists and sensory scientists suggests that when it comes to meals, it is more accurate and more relevant to say, "children ...
Feb 22, 2022
0
33
When Carol Coulther's husband, Rich, had a stroke, her teacher instincts kicked in immediately. She began writing down everything his doctors said to make sense of what happened and what he would need in his recovery.
May 17, 2021
0
6
Most people would agree that the pleasure of some foods stems in part from its fat content. New research, led by the Monell Chemical Senses Center, has now found that liking of fatty food is more complex than its fat content ...
Jul 13, 2020
0
54
Thanks to research suggesting they are better for heart health than animal-based foods, many carnivores are on the hunt for the best plant-based meat replacements they can find.
Mar 27, 2020
0
0
Umami-bomb or toxic allergen? There are perhaps few condiments as controversial as MSG, but most scientists say it's safe, and now a Japanese firm is trying to give it a reputation overhaul.
Jan 22, 2020
2
3
(HealthDay)—Store-bought chicken nuggets, jelly donuts and energy bars may taste delicious. But a large, new study warns that the more of these and other highly processed foods you consume, the greater your risk for type ...
Dec 16, 2019
0
11
You probably already realize that adding zucchini or carrots to a cake won't magically make it low calorie or healthy. But you might not realize that there are many foods that sound healthy but really aren't.
Oct 23, 2019
0
0
(HealthDay)—No matter how committed you are to eating healthier and/or losing weight, making drastic changes can be hard.
Jul 2, 2019
0
0
Overeating has been found to impair blood sugar (glucose) control and insulin levels. A new study suggests that the duration of a bout of overeating can affect how the body adapts glucose and insulin processing when calorie ...
Apr 25, 2019
0
1
In the United States, the percentage of children and adolescents with obesity has more than tripled since 1970. Today, approximately one in five school-aged children (ages 6 to 19) is obese, according to the Centers for Disease ...
Mar 8, 2019
0
3
