Several kinds of frozen beef and chicken taquitos and chimicangas are included in a new public health alert because they may contain plastic.
Aug 3, 2020
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Yonas Michael didn't know what to think when his younger brother, Daniel, kept saying he felt "funny."
Jun 15, 2020
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Eating more fiber can improve life expectancy for those with diabetes, Otago researchers say.
May 19, 2020
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The closing of schools, playgrounds, sports fields and summer camps due to COVID-19 have pediatric nutritionists and dietitians concerned that changes in eating habits and an overall decrease in physical activity could lead ...
May 15, 2020
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From jungle to laboratory and back to our own kitchens, David Raubenheimer and Stephen Simpson's new book explores how and why we eat, how appetites are fed and regulated—and how, in the end, it all comes back to five appetites.
May 6, 2020
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Food has something of a "magic hold" on us, as certain flavors and textures can pretty much dictate behavior. Just think about the spicy dish that keeps bringing you back to that remote Chinese restaurant, or the irresistibly ...
Apr 6, 2020
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The National Institutes of Health has launched a new website with educational resources for hospital employees, emergency first responders, and other workers at risk for exposure to COVID-19.
Mar 27, 2020
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DEAR MAYO CLINIC: Is intermittent fasting for weight loss safe? What are the risks of short-term diets that are very low-calorie?
Mar 13, 2020
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Those with high blood pressure or who are at risk may want to consider simply saying no to sodium. Dr. Amy Pollak, a Mayo Clinic cardiologist, says 75% of the amount of salt you get in your day-to-day diet is from processed ...
Mar 3, 2020
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(HealthDay)—Millions of Americans with high blood pressure are at risk of heart attack and stroke, but just a few changes might cut that risk.
Feb 20, 2020
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