New foods should be designed – more than has been the case up to now – with human health in mind, and especially the health of the gastro-intestinal tract. There is a need for a new generation of products known as functional ...
May 6, 2014
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(HealthDay)—Implementation of electronic health records (EHRs) is a first step toward quality improvement and should be accompanied by use of new payment models to allow physicians to see a return on their investments, ...
Jun 19, 2013
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(HealthDay)—Many Americans use space heaters to provide extra warmth during winter, but they can cause burns and fires if not used properly, an expert warns.
Mar 9, 2013
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Experts already know that pregnant women should not eat for two. A study now insists on the importance of a healthy diet as a way of avoiding increased insulin and glucose levels in the child, both of which are indicators ...
Dec 5, 2012
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In the nearly two decades since regulations required food products to contain a "Nutrition Facts" label, the overall nutritional quality of branded food products in supermarkets has decreased while the taste of these same ...
Feb 20, 2012
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Coca-Cola said Friday there was no "product quality issue" with its Pulpy Milky drinks, after a boy who had consumed the product died and three others fell ill.
Dec 2, 2011
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