The combined incidence of serious infection, the intestinal disease necrotizing enterocolitis and death was similar in very low-birth-weight infants who received either pasteurized donor milk or preterm formula supplementation ...
May 2, 2016
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A Pennsylvania dairy that supplies raw milk around the country has been linked to two cases of listeriosis, one of them fatal, according to health authorities.
Mar 21, 2016
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Fresh, unprocessed cow's milk has a higher content of omega-3 fatty acids than does pasteurized, homogenized or low-fat milk. This factor partly explains why children who consume the unprocessed product are less likely to ...
Jan 27, 2016
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The recent craze for human breast milk amongst certain fitness communities, fetishists and chronic disease sufferers is ill advised say the authors of an editorial published today by the Journal of the Royal Society of Medicine. ...
Jun 17, 2015
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An analysis conducted by researchers at the Johns Hopkins Center for a Livable Future (CLF) found that the risks of drinking raw (unpasteurized) cow's milk are significant. Consumers are nearly 100 times more likely to get ...
Mar 25, 2015
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In an encouraging development for consumers worried about antibiotics in their milk, a new Food and Drug Administration study showed little evidence of drug contamination after surveying almost 2,000 dairy farms.
Mar 5, 2015
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Raw milk is milk that has not undergone pasteurization, the bacteria-killing heat treatment designed to reduce human pathogens and increase shelf life. Unpasteurized milk can contain potentially harmful and deadly pathogens, ...
Feb 27, 2015
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A study by researchers of Ludwig-Maximilians-Universitaet (LMU) in Munich shows that infants fed on fresh rather than UHT cow's milk are less prone to infection. The authors recommend the use of alternative processing methods ...
Oct 20, 2014
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Who knew that what you pour on your cereal in the morning could be controversial? The debate over raw vs. pasteurized milk falls into two camps: those who argue that raw is healthier and others who label it downright dangerous.
Oct 2, 2014
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(HealthDay)—Restaurant dining may be less bother than a home-cooked meal, but a new study finds that you're twice as likely to get food poisoning dining out compared to eating in.
Apr 9, 2014
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