Social media isn't exactly known for being a welcoming place to have a productive discussion or share your opinions. Even the most inoffensive posts can breed noxious comments sections. Take this seemingly harmful post on ...
Nov 27, 2023
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After handling raw poultry, hands of food preparers and cutting boards remain a source of transmission for multi-drug resistant bacteria, such as E. coli that produce extended-spectrum beta-lactamases (ESBLs). The study of ...
Apr 8, 2014
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Poultry producers will be required to bring salmonella bacteria in certain chicken products to very low levels to help prevent food poisoning under a final rule issued Friday by U.S. agriculture officials.
Apr 26, 2024
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