Oncology & Cancer

AI helps identify cancer risk factors

A novel study from the University of South Australia has identified a range of metabolic biomarkers that could help predict the risk of cancer.

Health

Changing diets mean more Americans are anemic now

(HealthDay)—Growing numbers of Americans aren't getting enough iron in their diets most likely due to changes in farming practices and a shift away from red meat, researchers report.

Diseases, Conditions, Syndromes

New study may help explain low oxygen levels in COVID-19 patients

A new study published in the journal Stem Cell Reports by University of Alberta researchers is shedding light on why many COVID-19 patients, even those not in hospital, are suffering from hypoxia—a potentially dangerous ...

Cardiology

New research suggests not all trans fatty acids are bad for you

New evidence suggests that low levels of trans fatty acids (TFAs) may not be as harmful to human health as previously thought, even if industrially produced, and may even be beneficial if they occur naturally in foods such ...

page 2 from 2