Study suggests red wine may protect you from COVID, but you shouldn't drink to this yet
A study published last month in the journal Frontiers in Nutrition made headlines around the world.
Feb 16, 2022
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A study published last month in the journal Frontiers in Nutrition made headlines around the world.
Feb 16, 2022
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People with Parkinson's disease who eat more flavonoids—compounds found in richly colored foods like berries, cocoa and red wine—may have a lower mortality risk than those who don't, according to a new study.
Jan 26, 2022
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The foods we eat may have a direct impact on our cognitive acuity in our later years. This is the key finding of an Iowa State University research study spotlighted in an article published in the November 2020 issue of the ...
Dec 10, 2020
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(HealthDay)—Weathering the coronavirus pandemic might include imbibing a few glasses of red wine on occasion, but one expert says you don't have to wind up with stained teeth because of it.
May 22, 2020
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Some dietary compounds such as resveratrol, which is commonly found in red wine, can mimic oestrogen to activate anti-ageing proteins called sirtuins, finds a new UCL study.
Apr 7, 2020
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Her opening statement caught our attention: "We start with a glass of wine...and then we start the lesson." With that, Chef Anna and her assistant proceeded with our cooking (and wine-tasting) class at the historic Villa ...
Oct 18, 2019
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A study from King's College London has found that people who drank red wine had an increased gut microbiota diversity (a sign of gut health) compared to non-red wine drinkers as well as an association with lower levels of ...
Aug 27, 2019
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For years, studies have shown a relationship between drinking a moderate amount of red wine and good heart health, but experts say it's important to understand what that means before you prescribe yourself a glass or two ...
May 24, 2019
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Food gives us the nutrients we need to survive, and we know a balanced diet contributes to good health.
May 15, 2019
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In a European Journal of Neurology study of 2,197 patients who experience migraines, alcoholic beverages were reported as a trigger by 35.6 percent of participants.
Dec 19, 2018
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