US: Rice is safe, despite small levels of arsenic
The U.S. Food and Drug Administration says consumers should not worry too much about levels of arsenic in rice—but should vary their diets just in case.
Sep 6, 2013
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The U.S. Food and Drug Administration says consumers should not worry too much about levels of arsenic in rice—but should vary their diets just in case.
Sep 6, 2013
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(Medical Xpress)—In an article this week, Consumer Reports is calling on the Food and Drug Administration to set standards for how much arsenic can be allowed in rice after finding the potential toxin in almost every rice ...
Sep 20, 2012
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You're more microbe than human, at least by the numbers. The human body has about 37 trillion cells, but it's home to many more microbes—the gut alone has 100 trillion of them. Swimming and squirming inside your tummy are ...
May 26, 2023
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Last month rice lovers got some bitter news. The U.S. Food and Drug Administration and Consumer Reports released studies showing "worrisome" levels of cancer-causing arsenic in many popular rices and rice products.
Oct 8, 2012
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(HealthDay)—A natural cholesterol-lowering supplement called red yeast rice could pose the same health risks to users as statin drugs, a new study contends.
Jan 24, 2017
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Muscadine grape seed oil supplies a form of vitamin E, giving scientists another clue to reducing obesity, a new University of Florida study shows.
Jul 1, 2015
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The search for the perfect diet—one that promotes weight loss and optimal health—has left many people empty handed. A Perspectives article written by University of Cincinnati (UC) researchers and appearing in the Feb. ...
Feb 21, 2013
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Eating a diet high in fibre, particularly from cereal and whole grains, is associated with a reduced risk of colorectal cancer, finds a new study integrating all available evidence published in the British Medical Journal ...
Nov 11, 2011
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Rice snacks for kids found in Australian supermarkets contain arsenic at levels above European safety guidelines, a new study shows.
Jan 21, 2020
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A trip down a grocery store's baking goods aisle can leave you in a daze these days if you're thinking about replacing white or all-purpose flour with one of the many alternatives on shelves.
Apr 2, 2021
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