Global rise in penis cancer—what you need to know
Penis cancer is thankfully rare, but cases are rising. Some experts predict a 77% increase in penis cancer by 2050.
Jul 3, 2024
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Penis cancer is thankfully rare, but cases are rising. Some experts predict a 77% increase in penis cancer by 2050.
Jul 3, 2024
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Results from a large stud show that protein analyses taken during the first trimester of pregnancy did not improve predictions for identifying people at risk for experiencing conditions related to having high blood pressure ...
Jul 3, 2024
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Many patients receive a standardized lipid panel as part of a yearly physical that includes testing of their "good" cholesterol (high-density lipoprotein) and "bad" cholesterol (low-density lipoprotein). However, most people ...
Jul 3, 2024
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A new editorial paper titled "Genomics has more to reveal" has been published in Oncotarget.
Jul 2, 2024
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Exposure to trauma is associated with many negative outcomes, especially for at-risk populations like incarcerated women and perinatal women. The Trauma History Questionnaire (THQ) is a common measure of exposure to trauma, ...
Jul 2, 2024
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Benzodiazepines do not appear to increase dementia risk, but could have subtle long-term effects on brain structure, a new study reports.
Jul 2, 2024
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Do you struggle to eat your fruits and vegetables? You are not alone. Less than 5% of Australians eat the recommended servings of fresh produce each day (with 44% eating enough fruit but only 6% eating the recommended vegetables).
Jul 2, 2024
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Measuring the level of homocysteine—an amino acid—in the blood can help predict a person's risk of developing obstructive sleep apnea, a disorder characterized by recurrent interruptions in breathing due to relaxation ...
Jul 1, 2024
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Scientists have added to the list of inherited genetic mutations known to increase the risk of more aggressive prostate cancer. This information could help with identifying prostate cancer patients who are more likely to ...
Jul 1, 2024
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In a new study, older adults who reported consuming higher amounts of ultra-processed foods, as defined by the NOVA classification system, were about 10% more likely to die over a median follow-up of 23 years compared with ...
Jul 1, 2024
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