The immune system's attempt to eliminate Salmonella bacteria from the gastrointestinal (GI) tract instead facilitates colonization of the intestinal tract and fecal shedding, according to National Institutes of Health scientists. ...
May 26, 2021
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Melbourne researchers have revealed the multiple, intertwined cell death systems that prevent the spread of the 'intracellular' bacterium Salmonella, an important cause of typhoid fever which kills more than 100,000 people ...
Jul 30, 2020
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It's the season of summer picnics and barbecues. Make sure your family gathering doesn't end up with a bout of food poisoning. More than 1 million Americans each year become sick with salmonella infection. Most people get ...
Jul 8, 2020
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A new study has uncovered key details for how the Salmonella bacteria that causes typhoid fever identifies a host's immune cells and delivers toxins that disrupt the immune system and allow the pathogen to spread.
Feb 25, 2020
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Autophagy – the process of recycling cellular material in the body, can help combat Salmonella and other pathogens according to researchers at the School of Life Sciences, University of Warwick who have studied how autophagy ...
Mar 26, 2019
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McMaster University researchers have found a new way bacteria evade the human immune system and promote infection.
Oct 23, 2018
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Nearly one million people die every year from bacterial infections that cannot be treated with common antibiotics. This is frightening because right now we don't have any alternatives to these antibiotics.
Sep 3, 2018
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Researchers at the Stanford University School of Medicine have identified a molecule that serves as natural protection against one of the most common intestinal pathogens.
Jul 26, 2018
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A new machine learning tool that can detect whether emerging strains of the bacterium, Salmonella are more likely to cause dangerous bloodstream infections rather than food poisoning has been developed. The tool, created ...
May 8, 2018
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(HealthDay)—Nearly 207 million eggs produced at a farm in Hyde County, N.C., are being voluntarily recalled because of concerns of contamination with the salmonella bacteria, the egg company announced.
Apr 16, 2018
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