During the COVID-19 pandemic, words and phrases that have typically been limited to epidemiologists and public health professionals have entered the public sphere. Although we've rapidly accepted epidemiology-based news, ...
Sep 9, 2020
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A new study of the antibodies produced by people with gluten sensitivity may lead to a better way to detect the condition and treat it.
Sep 1, 2020
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Breastfeeding secures delivery of sugar and fat for milk production by changing the insulin sensitivity of organs that supply or demand these nutrients, a new study led by UT Southwestern scientists suggests. The findings, ...
Aug 25, 2020
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The brain plays a major role in controlling our blood glucose levels. In type 2 diabetics this glucose metabolism brain control is often dysfunctional. Genetic components for this phenomenon have so far remained elusive. ...
Aug 21, 2020
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(HealthDay)—Many children are eligible for type 2 diabetes screening, but few test positive for prediabetes or diabetes, according to a study published online Aug. 10 in Pediatrics.
Aug 10, 2020
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When it comes to training neural circuits for tissue engineering or biomedical applications, a new study suggests a key parameter: Train them young.
Aug 6, 2020
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Compared with adults, children and adolescents are less sensitive to the sweet taste and need 40% more sucrose in a solution for them to detect the taste of sugar, a new study found.
Aug 3, 2020
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Plant-based diets rich in whole carbohydrates can improve insulin sensitivity and other health markers in individuals with type 1 diabetes, according to two case studies published by researchers from the Physicians Committee ...
Jul 23, 2020
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New research has identified the specific brain cells that control how much sugar you eat and how much you crave sweet tasting food.
Jul 10, 2020
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Studies have shown that some people seem more sensitive than others. Now researchers have developed a free online questionnaire that allows you to test exactly how sensitive you are.
Jun 25, 2020
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