Alzheimer's disease is the most common form of dementia, accounting for 60% to 80% of dementia cases, according to the Alzheimer's Association. While current research suggests alcohol use disorder is a risk factor in Alzheimer's ...
Feb 17, 2023
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A study involving 800 children shows inclusion of sugar in their diet and early interruption of breastfeeding to be the main factors that contribute to the appearance of dental caries by age 2. An article reporting the results ...
Feb 7, 2023
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The prevalence of type 2 diabetes is projected to continue rising and one in three Singaporeans currently has a risk of developing diabetes in their lifetime. Several early-life cardiometabolic complications make identifying ...
Dec 13, 2022
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If you follow health trends online, you might have heard about "chlorophyll water." Claims range from clearing your skin, stopping body odor, increasing energy and oxygen, to detoxing your liver and preventing cancer.
Nov 30, 2022
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A high-sugar diet early in life has been shown to harm brain function, but what about low-calorie sugar substitutes? A new study reveals they may take a heavy toll on the developing brain and gut.
Sep 29, 2022
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New research offers yet another reason why Americans should cut back on their soda consumption: Drinking too many sugary beverages may increase the risk of death from cancer.
Sep 15, 2022
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Consumption of one or more sugar-sweetened beverages (SSBs) per day is associated with increased risk of liver cancer, according to a study presented during Nutrition 2022, the annual meeting of the American Society for Nutrition, ...
Jun 14, 2022
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Imagine if the real cost to society of the food you buy at the grocery store was built right into each product's price. Everything with added sugar would cost a whole lot more, according to University of Alberta researchers ...
Mar 16, 2022
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Less than 10 percent of energy intake from food should come from added sugar, according to the current Nordic Nutrition Recommendations. For adults, this corresponds to approximately 50–75 grams of added sugar per day and ...
Feb 17, 2022
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A hormone produced by the liver called fibroblast growth factor 21 (FGF21) suppresses alcohol consumption in primates, finds a study published February 1 in the journal Cell Metabolism. Vervet monkeys with a strong preference ...
Feb 1, 2022
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