Australia's food regulators must develop a comprehensive definition for added sugars in processed foods to enable consumers to make healthy choices, according to new research from The George Institute for Global Health, published ...
Jan 24, 2024
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Question: A friend has a family history of diabetes and obesity. She is diligent about eating healthfully and enjoys sharing new recipes and information about food. Recently she mentioned a sugar substitute called erythritol. ...
Sep 21, 2023
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It may be impossible to avoid the current hype around Ozempic, a new weight-loss promoting drug that's so ubiquitous it ended up mentioned in Jimmy Kimmel's Oscar monolog.
Mar 22, 2023
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Australian infants and toddlers are eating unhealthy amounts of sugar. This is mostly because the products marketed and sold by the processed food industry are high in sugar.
Nov 23, 2022
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Up to two-thirds of 'hidden' or added sugars in the Australian diet come from packaged foods, with Australians buying up to 11 teaspoons per person each day in their supermarket shop, according to new research.
Aug 24, 2021
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Last week saw the publication of the government-commissioned National Food Strategy—an independent report led by restaurateur Henry Dimbleby which outlined how the country's food system and our diets need to change to meet ...
Jul 22, 2021
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When most Americans think of seaweed, they probably conjure images of a slimy plant they encounter at the beach. But seaweed can be a nutritious food too. A pair of UConn researchers recently discovered Connecticut-grown ...
Jun 24, 2021
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Mice fed diets high in sugar developed worse colitis, a type of inflammatory bowel disease (IBD), and researchers examining their large intestines found more of the bacteria that can damage the gut's protective mucus layer.
Oct 28, 2020
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Up to one in four Danes has an unhealthy accumulation of fat in the liver, also known as fatty liver. Fatty liver is rarely the cause of symptoms in itself, but people with fatty liver have an increased risk of developing ...
Sep 17, 2020
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Wandering through the grocery store, it is easy to be overwhelmed by the numerous brands and health claims on the dozens of sugar substitutes. It can be particularly confusing for those with diabetes or pre-diabetes who must ...
Jul 1, 2019
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