Obese children have less sensitive taste-buds than those of normal weight
Obese kids have less sensitive taste-buds than kids of normal weight, indicates research published online in the Archives of Disease in Childhood.
Sep 19, 2012
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Obese kids have less sensitive taste-buds than kids of normal weight, indicates research published online in the Archives of Disease in Childhood.
Sep 19, 2012
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Researchers at Oregon State University have made some fundamental discoveries about how people taste, smell and detect flavor, and why they love some foods much more than others.
May 30, 2012
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Compared with adults, children and adolescents are less sensitive to the sweet taste and need 40% more sucrose in a solution for them to detect the taste of sugar, a new study found.
Aug 3, 2020
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Researchers from the National Institute for Physiological Sciences in Japan have identified the neurons responsible for relaying sweet taste signals to the gustatory thalamus and cortex in mice. While the peripheral taste ...
May 7, 2019
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Sugar causes obesity even in the absence of its sweet taste, according to a new study. The research was conducted in mice and also uncovered an increased risk of metabolic syndrome (increased blood pressure, high blood sugar, ...
Aug 13, 2020
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Smokers and those who have quit cannot fully appreciate the full flavor of a cup of coffee, because many cannot taste the bitterness of their regular caffeine kick. This is the finding of a study led by Nelly Jacob of the ...
Mar 24, 2014
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A new study showing how a stomach ache associated with a novel, appealing food forms an aversion to that food also reveals how areas of the brain may work together to alter behavior based on good or bad experiences. Led by ...
Nov 11, 2020
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Can the temperature of the food we eat affect the intensity of its taste? It depends on the taste, according to a new study by Dr. Gary Pickering and colleagues from Brock University in Canada. Their work shows that changes ...
May 14, 2012
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Following years of futile attempts, new research from the Monell Center demonstrates that living human taste cells can be maintained in culture for at least seven months. The findings provide scientists with a valuable tool ...
Apr 6, 2011
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When it's a significant injury, not just a hot pizza, that damages your tongue and taste buds, you appear to need a cell type best known for its inflammation-promoting skills to help restore your sense of taste.
Oct 12, 2018
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