Health

Spicy substance from pepper gets into breast milk after eating

In part of a recent human study led by the Technical University of Munich (TUM), it was found that after breastfeeding women ate a curry dish containing pepper, piperine—an alkaloid responsible for the pungency of pepper—was ...

Diseases, Conditions, Syndromes

How loss of smell and taste could be symptoms of COVID-19

A new study gives weight to emerging evidence that a loss of smell and taste is a common symptom of COVID-19—according to University of East Anglia (UEA) smell expert Prof Carl Philpott.

Health

Organic food label imparts 'health halo,' study finds

Don't judge food by its organic label because "organic" doesn't necessarily mean good it's for you. Yet a new study by Jenny Wan-Chen Lee, a graduate student in Cornell's Dyson School of Applied Economics and Management, ...

Neuroscience

Stress hormone receptors localized in sweet taste cells

According to new research from the Monell Center, receptors for stress-activated hormones have been localized in oral taste cells responsible for detection of sweet, umami, and bitter. The findings suggest that these hormones, ...

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