The questions that scientists have to weigh as they navigate the ethics of fast-moving stem cell research can sometimes sound like science fiction.
May 26, 2021
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A new study presented at this year's Annual Meeting of the European Association for the Study of Diabetes (EASD) shows that the introduction of a new safety protocol has successfully enabled people with insulin-treated diabetes ...
Sep 25, 2020
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It's an epidemic of a different kind.
Sep 17, 2020
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Nutritional information displayed prominently on food products which give consumers information on salt, sugar and calorie content play a significant role in nudging people towards better dietary choices, according to new ...
Aug 12, 2020
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Mexico began gradually reopening its economy on Monday after more than two months of shutdown because of the coronavirus pandemic.
Jun 1, 2020
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Sparse traffic on U.S. roads during the coronavirus pandemic has spawned a spike in speeding and other types of reckless driving, the Governors Highway Safety Association (GHSA) says.
Apr 23, 2020
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To snack or not to snack? That is not the question, because we're going to snack.
Mar 26, 2020
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Researchers have found that sugar content is the most important factor for people when making healthy food choices—overriding fat and salt.
Feb 28, 2020
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Would you put down that bag of chips if you saw it had 170 calories? What if the label said it would take 16 minutes of running to burn off those calories?
Dec 20, 2019
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Think back to the last time you went food shopping, did you check the labels for nutritional information? If you did, chances are it still felt tricky to know exactly what was in your food: how do you decide between a can ...
Oct 8, 2019
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