Oncology & Cancer

High folate intake may reduce risk of colorectal cancer

Intake of high levels of folate may reduce colorectal cancer risk, according to a new study in Gastroenterology, the official journal of the American Gastroenterological Association (AGA) Institute. Folate is a water-soluble ...

Health

Study addresses concerns about high folate levels

Taking folic acid supplements or eating fortified grain products is unlikely to worsen problems related to low levels of vitamin B12, according to researchers at the National Institutes of Health and five other institutions ...

Health

How to get vitamin D without spending too much time in the sun

Vitamin D is vital for numerous bodily functions. While sunlight is the primary source of vitamin D, record high temperatures this summer may dissuade people from spending time in the sun. An expert at Baylor College of Medicine ...

Health

On nutrition: Vitamin C revisited

Experts at the Linus Pauling Institute sponsored an extremely interesting presentation of vitamin C this week. You may remember Dr. Pauling, a brilliant and sometimes controversial chemist who published numerous books and ...

Diseases, Conditions, Syndromes

Debunking COVID-19 myths

Chances are you've heard about a food, drug or other method that claims to prevent, treat, or cure coronavirus disease 2019 (COVID-19). But while it might be tempting to use a questionable product or method to stay healthy ...

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