Chronic Diseases

Mediterranean diet associated with longer telomeres

Eating a Mediterranean diet might help extend your lifespan, suggests a study published in The BMJ this week. The diet appears to be associated with longer telomere length—an established marker of slower ...

Dec 02, 2014
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Does coconut oil live up to the hype?

Every month there seems to be a new "superfood" that is promoted heavily on the Internet and TV talk shows and endorsed by semi-celebrities. But rarely has a food gone through as dramatic a transformation ...

Jan 16, 2015
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Does a yogurt a day keep diabetes away?

A high intake of yogurt has been found to be associated with a lower risk of developing type 2 diabetes, according to research published in open access journal BMC Medicine. This highlights the importance of hav ...

Nov 24, 2014
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The hidden costs of sugar

Americans today consume nearly three times the recommended amount of sugar every day. That's an average of 66 pounds of added sugar per year.

Nov 14, 2014
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A chronic disease is a disease or other human health condition that is persistent or long-lasting in nature. The term chronic is usually applied when the course of the disease lasts for more than three months. Common chronic diseases include asthma, cancer, diabetes and HIV/AIDS.

In medicine, the opposite of chronic is acute. A chronic course is further distinguished from a recurrent course; recurrent diseases relapse repeatedly, with periods of remission in between.

While often referred to as "non-communicable diseases", also usually lasting medical conditions, the latter are distinguished by their non-infectious cause. In contrast, some chronic diseases, such as HIV/AIDS, are caused by transmissible infections.

This text uses material from Wikipedia licensed under CC BY-SA

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