Neuroimmunologists find gut bacteria link to multiple sclerosis

October 27, 2011 by Bob Yirka in Neuroscience report
Natural intestinal flora involved in the emergence of multiple sclerosis

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These are autoaggressive B-cells (green) in a lymph node close to the brain. The activation of the B-cells takes place in the germinal centre (blue) of the lymph node. The activated cells produce antibodies against the myelin layer in the brain and thus contribute to the formation of inflammatory reactions. Credit: MPI of Neurobiology

(Medical Xpress) -- Researchers at the Max Planck Institute of Neurobiology have found that commensal gut flora in mice is an essential part of the immune triggering process that leads to multiple sclerosis (MS). In their paper published in Nature, the team led by Gurumoorthy Krishnamoorthy and Hartmut Wekerle write that microbial environmental factors that lead to the disease aren’t able to do their work in the absence of common gut bacteria, thus they find that such bacteria are a necessary link in the chain of events that lead to the broad spectrum neurological disease known as MS.

People get MS when the myelin sheaths that cover the axons of the brain and spinal cord begin to deteriorate due to attacks by the immune system. This results in nerve cells that are unable to communicate with one another leaving those affected with an individualized set of symptoms ranging from numbness, tingling and muscle loss to problems in hearing, vision and swallowing. And while the particular environmental microbial factors that start the process are still unknown, this new research by the team in Germany shows that the process can’t continue without assistance from at least some of the bacteria that exist in the gut.

The researchers discovered the gut bacterial link by subjecting test mice that had been genetically engineered to develop MS like symptoms, to doses of antibiotics to kill off all of their . As a result they found that the immune system in the mice no longer attacked the myelin sheaths, thus they never got MS. When gut bacteria were then subsequently introduced however, eighty percent of the mice then developed symptoms.

Despite this new lead, scientists are still stymied as to what sort of genetic disposition leads the in some people to react to certain unknown microbial factors which appears to lead to excited T cells winding up in the lymph nodes and comingling with B cells, which then together travel to the brain and spinal cord where they begin to attack the myelin coating on the nerves they find there.

The next step in the research project will be a process of elimination to try to figure out which gut bacteria in particular are necessary for the chain of events to proceed.

More information: Commensal microbiota and myelin autoantigen cooperate to trigger autoimmune demyelination, Nature (2011) doi:10.1038/nature10554

Abstract
Active multiple sclerosis lesions show inflammatory changes suggestive of a combined attack by autoreactive T and B lymphocytes against brain white matter. These pathogenic immune cells derive from progenitors that are normal, innocuous components of the healthy immune repertoire but become autoaggressive upon pathological activation. The stimuli triggering this autoimmune conversion have been commonly attributed to environmental factors, in particular microbial infection. However, using the relapsing–remitting mouse model of spontaneously developing experimental autoimmune encephalomyelitis, here we show that the commensal gut flora—in the absence of pathogenic agents—is essential in triggering immune processes, leading to a relapsing–remitting autoimmune disease driven by myelin-specific CD4+ T cells. We show further that recruitment and activation of autoantibody-producing B cells from the endogenous immune repertoire depends on availability of the target autoantigen, myelin oligodendrocyte glycoprotein (MOG), and commensal microbiota. Our observations identify a sequence of events triggering organ-specific autoimmune disease and these processes may offer novel therapeutic targets.

© 2011 PhysOrg.com

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teddwebb
Nov 03, 2011

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I ate a bad stake and had a real bad stomach flu for 2 weeks. When I healed, I had a numb patch of skin on my side. Three weeks later I had a massive seizure and was taken to the ER where they found a giant lesion and after a few months of the usual MS Diagnosis by process of elimination, and after a few more lesions popped up, and they found O-bands and no Lime Disease, they diagnosed me with MS.

For 7 years now, I have had bad stomach and intestine problems, 4 colonoscopies that turned up nothing, and worsening MS symptoms and more lesions and more black holes. I have lost long term memories, short term memory problems, loss of vision, painful itching, spasticity, neuralgia like nobodies business, and seizures out the ying yang.

I've been through 8 Neurologists, 1 was the Director of Neurology at a UCI Irvine, CA and they are all stumped at my atypical case of very strange MS. Dr Stanley van den Noort always thought it was stomach related, but he passed away before he finished.
kaasinees
Nov 03, 2011

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Man that is really horrible, have you tried to seek out justice to those who sold you the steak?
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