News tagged with higher levels

Pregnant or breast-feeding women urged to eat more fish

(HealthDay)—Pregnant or breast-feeding women should increase their weekly consumption of fish, choosing types lower in mercury, according to new advice issued Tuesday by the U.S. Food and Drug Administration ...

Jun 10, 2014
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Low-carbohydrate diet reduced inflammation

A low-carbohydrate diet, but not a low-fat diet, reduces inflammation in patients with type 2 diabetes, according to research at Linköping University in Sweden.

May 08, 2014
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Vitamin D may raise survival rates among cancer patients

Cancer patients who have higher levels of vitamin D when they are diagnosed tend to have better survival rates and remain in remission longer than patients who are vitamin D-deficient, according to a new study published in ...

Apr 29, 2014
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