If you're offered a plate of blackened barbecue food this summer, you might think twice about eating it. It's commonly thought that food that has been burnt could cause cancer. This is in part down to one particular molecule ...
Aug 11, 2016
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US authorities on Friday agreed on how to regulate food products cultured from animal cells—paving the way to get so-called "lab meat" on American plates.
Nov 17, 2018
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People who consume unprocessed red meat as part of a healthy Mediterranean diet may reduce their risk of multiple sclerosis (MS), new research led by Curtin University and The Australian National University has found.
May 29, 2019
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In one of the largest ever gene-environment interaction studies of red meat and colorectal cancer, which explored the impact of red meat consumption on a person's cancer risk based on their genotype, researchers have identified ...
Mar 15, 2024
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In the largest study of its kind, an international team of experts led by Newcastle University, UK, has shown that both organic milk and meat contain around 50% more beneficial omega-3 fatty acids than conventionally produced ...
Feb 15, 2016
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An international team of researchers has identified a direct molecular link between meat and dairy diets and the development of antibodies in the blood that increase the chances of developing cancer. This connection may explain ...
Oct 22, 2020
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Sausages, ham and other processed meats cause bowel cancer, and red meat "probably" does too, a UN agency warned Monday, in a potentially heavy blow for the fast-growing livestock industry.
Oct 26, 2015
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In concurrent studies, Cleveland Clinic researchers have uncovered new mechanisms that demonstrate why and how regularly eating red meat can increase the risk of heart disease, and the role gut bacteria play in that process.
Dec 10, 2018
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Has eating meat become unfairly demonized as bad for your health? That's the question a global, multidisciplinary team of researchers has been studying and the results are in—eating meat still offers important benefits ...
Feb 22, 2022
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Cancel the cheese omelet. There is sobering news for egg lovers who have been happily gobbling up their favorite breakfast since the 2015-2020 Dietary Guidelines for Americans no longer limited how much dietary cholesterol ...
Mar 15, 2019
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Meat is animal flesh that is used as food. Most often, this means the skeletal muscle and associated fat, but it may also describe other edible tissues such as organs, livers, skin, brains, bone marrow, kidneys, or lungs. The word meat is also used by the meat packing industry in a more restrictive sense—the flesh of mammalian species (pigs, cattle, etc.) raised and prepared for human consumption, to the exclusion of fish and poultry.
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