A study by Helen Wong, R.D., of The Hospital for Sick Children, Ontario, Canada, and colleagues examined the safety and efficacy of dietary flaxseed supplementation in the management of hypercholesterolemia (high levels of ...
Jun 03, 2013
not rated yet | 0
Dozens of studies, many from Harvard School of Public Health (HSPH) researchers, have shown that low-fat diets are no better for health than moderate- or high-fat dietsand for many people, may be worse.
Jan 13, 2012
3.4 / 5 (8) | 5