Researchers from the University of Salerno, Italy, have found that a simple blood test for tTG-IgA concentrations could be used as a diagnostic threshold in predicting duodenal villous atrophy, a hallmark of celiac disease.
A large-scale study has found that some people whose genetics are linked to the common iron overload condition hemochromatosis have substantially greater levels of liver, musculoskeletal and brain disease than previously ...
Mar 13, 2024
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New findings from one of the few studies reporting long-term health outcomes for children with severe malnutrition were published on February 15, 2024, in The Lancet Child and Adolescent Health. The paper is titled "Long-term ...
Feb 16, 2024
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Newborn screening (NBS) is routinely performed across the world using biochemical testing methods. Recent advancements in genetic sequencing are a potential game-changer for newborn screening, swiftly assessing a comprehensive ...
Sep 14, 2023
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UK researchers have found that people with longer-term COVID-19 symptoms including brain fog showed reduced performance in tasks testing different mental processes up to two years after infection with the virus. Their study ...
Jul 21, 2023
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The health outcomes of preterm babies can be significantly improved by timely and appropriate interventions in women presenting with preterm labor. However, the non-specific nature of presenting signs and symptoms of preterm ...
Jul 6, 2021
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People who achieve weight loss of 10% or more in the first five years following diagnosis with type 2 diabetes have the greatest chance of seeing their disease go into remission, according to a study led by the University ...
Sep 30, 2019
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Higher coffee consumption is associated with a lower risk of death, according to research presented today at ESC Congress. The observational study in nearly 20 000 participants suggests that coffee can be part of a healthy ...
Aug 28, 2017
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The community of microbes - the microbiome - living in a baby's gut can be influenced by the mother's diet during pregnancy. Researchers at Baylor College of Medicine found that babies born to mothers who consumed a high-fat ...
Aug 8, 2016
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In-utero exposure to relatively high magnetic field levels was associated with a 69 percent increased risk of being obese or overweight during childhood compared to lower in-utero magnetic field levels, according to a Kaiser ...
Jul 27, 2012
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